Ho S Chef knife- Damasc Collection | Stainless

Heritedge Damascus Collection

Premium Damascus steel knives, handcrafted in Vietnam.

Damascus steel holds a special place in knife-making, admired both for its striking appearance and exceptional qualities. Crafted by layering and folding different types of steel multiple times, it achieves remarkable hardness and forms intricate, one-of-a-kind patterns.

In Vietnam, a tradition of masterful forging lives on, with skilled artisans dedicated to this meticulous craft.

These knives are made with care and precision, combining the heritage of Damascus steel with a thoughtful three-layer design. At the core is extremely hard stainless steel, enveloped on both sides by layers of Damascus steel. This combination offers an ideal balance of sharpness, weight, and durability, while the blade’s design is elevated further by a delicate copper layer embedded between the steel.

Each knife is a testament to craftsmanship and tradition, blending beauty with functionality for a lasting impression.

Ho Damasc

Ho is the Vietnamese word for Tiger.

The tiger occupies an essential place in Vietnamese mythology. For centuries the tiger was a constant threat to man and livestock and was feared but also revered as a strong and powerful creature. Many legends and stories are about tigers and tiger sculptures can be found on many temples and pagodas in Vietnam.

This classic, Asian knife design, the Ho, is tailored for versatile use in the kitchen. Its pointed tip is ideal for skinning and removing tendons. It also effortlessly handles the preparation of fish, meat, and a wide variety of vegetables, ensuring reliable performance for diverse culinary needs.

**The color and shape of the knives may vary slightly from the illustration.

Details

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